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Sleeve Length:Long Sleeves
Soft cottons, airy linens, and flowy midi dresses capture the spirit of the season, making it easy to move from a laughter-filled brunch to a spontaneous stroll through the park
Cook-Out Sides Ingredients 8 ounces cavatappi pasta 1/2 cup mayonnaise 1/4 cup apple cider vinegar 2 teaspoons dried Italian seasoning 1 teaspoon Dijon mustard 4 ounces salami, chopped 6 ounces provolone cheese, chopped 1/2 small red onion, diced 1 cup diced tomatoes (1 to 2 medium to large tomatoes) 2 cups shredded iceberg lettuce 1/4 cup banana pepper rings, whole or chopped Salt and pepper, to taste Directions Cook the pasta: Cook the pasta until al dente according to the package directions in a large pot of boiling salted water
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