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Pay in 4 interest-free payments of $6.26 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
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Reasons to Love This Recipe Using a blend of light mayonnaise and plain Greek yogurt, this dill tartar sauce features a tangy, bold flavor and matches the creamy, slightly crunchy consistency of standard tartar sauce varieties

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Swap the protein: Instead of steak, you can top your salad with leftover grilled or baked chicken breast, grilled shrimp, or air fryer salmon

Next up is some locally sourced honey to tame the mustard and to balance out the tartness of the lemon juice and some salt and pepper for seasoning
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